Baked Bistro Cheesecake with Sour Cream | New Idea

Name: Baked Bistro Cheesecake with Sour Cream | New Idea
Ingredients: 250g packet of plain sweet biscuits; 125g unsalted butter, melted; Ground nutmeg, to decorate; FILLING; 500g cream cheese, chopped; 1 cup caster sugar; 2 tsps finely grated lemon rind; 3 eggs; 1 cup sour cream; 2 tblsps lemon juice; TOPPING; 2 tblsps caster sugar; 2 tsp vanilla extract; TIP: Use a straight-sided glass to help press the biscuit crumb over the base and up the side of the pan.

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This classic Baked Bistro Cheesecake with Sour Cream is the perfect dessert choice to impress friends, family and guests.

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Ingredients

250g packet of plain sweet biscuits
125g unsalted butter, melted
Ground nutmeg, to decorate
FILLING
500g cream cheese, chopped
1 cup caster sugar
2 tsps finely grated lemon rind
3 eggs
1 cup sour cream
2 tblsps lemon juice
TOPPING
2 tblsps caster sugar
2 tsp vanilla extract
TIP: Use a straight-sided glass to help press the biscuit crumb over the base and up the side of the pan.