Oven-Baked Pineapple Bacon BBQ Burger with Smoky Barbecue Sauce
Oven-baked beef burgers with juicy pineapple, crispy bacon, & tangy barbecue sauce create mouthwatering sweet-savory bites.
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Cooking tools:
- Instant-read thermometer
- Cooling rack
- Pastry brush
- Toothpick
- Oven
- Mixing bowl
- Baking sheet
- Aluminum foil
- Fork
- Cutting board
- Chef's knife
- Measuring spoon
Ingredients
- 1 pound lean ground beef (93%-7% fat ratio)
- 4 tablespoons bottled smoky style barbecue sauce, divided
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 8 slices smoked bacon, uncooked
- 4 slices fresh pineapple, ½ inch thick with core removed
- 4 bakery style brioche burger buns
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