Pea pancakes Recipe | Samsung Food App
Follow for more simple and healthy recipes 💛 With 11g of fibre and 31g of protein per serving, these herby pea pancakes are the most satisfying and delicious way to celebrate pancake day. Frozen...
Ingredients
- 4 heaped tbsp cottage cheese (approx 150g)
- 200g frozen peas
- 50g flour (we used wholemeal spelt but most will work)
- 1 egg
- 50ml water
- a handful of fresh herbs, we used mint, basil, parsley and dill
- 4 spring onions
- extra virgin olive oil
- zest of 1 lemon
- salt and pepper to taste
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