Salmon Patties Recipe: How to Make It
Our salmon patties are made with canned salmon, saltine crackers and eggs. They're quick to make and versatile in all sorts of meals. Best of all, they can be prepared in under 30 minutes.
Keywords
- taste of home salmon patties
Ingredients
- 1/3 cup finely chopped onion
- 1 large egg, beaten
- 5 saltines, crushed
- 1/2 teaspoon Worcestershire sauce
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 can (14-3/4 ounces) salmon, drained, bones and skin removed
- 2 teaspoons butter
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