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Colcannon (Irish Mashed Potatoes) Recipe
Colcannon is an Irish mashed potato recipe made with greens, scallions, and plenty of butter and cream. It's a delicious and fun way to eat your greens.
Ingredients
- 4 russet potatoes (2 to 2 1/2 pounds), peeled and cut into large chunks
- Salt
- 5 to 6 Tbsp unsalted butter (with more butter for serving)
- 3 lightly packed cups of chopped kale, cabbage, chard, or other leafy green
- 3 green onions (including the green onion greens), minced (about 1/2 cup)
- 1 cup milk or cream
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