LAYERED PUMPKIN PIE BARS RECIPE - Skinny Daily Recipes
Indulge in a homemade Pumpkin Pie Bars recipe with a crunchy oat and flour crust, creamy pumpkin filling, and warm spices. Perfect for fall gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.haifantasy.com.
Ingredients
- 2 1/2 C flour
- 2 1/2 C old fashioned rolled oats
- 1 tsp kosher salt
- 1 tsp baking soda
- 1 C sugar
- 1 C brown sugar, packed
- 1 1/2 C (3 sticks) unsalted sweet cream butter, melted
- 2 tsp vanilla extract
- 1/2 C sugar
- 1/2 C brown sugar
- 2 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1/2 tsp ground gingers
- 1/4 tsp ground cloves
- 1/2 tsp salt
- 2 large eggs
- 2 large egg yolks
- 1 tsp pure vanilla extract
- 2 1/2 C canned pumpkin puree
- 2/3 C Evaporated Milk
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