How to Make Lobster Sushi: Easy Recipe for Seafood Lovers

Ingredients

• 1 1/2 cups sushi rice
• 1 3/4 cups water
• 1/4 cup rice vinegar
• 1 tablespoon sugar
• 1 teaspoon salt
• 1/2 pound cooked lobster meat (Choose premium options like Cold Water Lobster Tails or Warm Water Lobster Tails for fresh, flavorful results.)
• 1/4 cup mayonnaise
• 1 avocado (sliced)
• Nori sheets (seaweed)
• 1/4 cup soy sauce
• 1 tablespoon wasabi
• 1 tablespoon pickled ginger