Falafel (GF, Vegetarian & Vegan) - Gluten Free Treats & Eats
Gluten free, vegetarian and vegan, delicious light and fluffy falafel. Enjoy in a wrap, in a salad or on it's own. One recipe you will make again and again.
Ingredients
- 4 cloves garlic (peeled)
- 2 green onions (cut in half)
- 1/3 Green Pepper
- 1 cup cilantro
- 1 cup italian parsley (optional substitute for basil)
- 1 small yellow onion (cut in half)
- 2 tsps Cumin
- 2 tsps Salt
- 1 tsp Pepper
- 1 can (28 oz) chickpeas
- 9 tbsp Gluten Free Flour
- 3 tsp gluten free baking powder
- 2 1/2 cups Vegetable Oil (for frying)
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