Fettuccine with Caramelized Mushroom Sauce
This delicious pasta dish features caramelized mushrooms and creamy parmesan sauce. It’s perfect as an appetizer or main course.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.daisybrand.com.
Cooking tools:
- Pot
- Colander
- Skillet
- Saucepan
- Whisk
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- uncooked dry fettuccine
- olive oil
- butter
- sliced baby portabella mushrooms
- garlic clove, finely chopped
- all purpose flour
- skim milk
- Daisy Light Sour Cream
- grated Parmesan cheese
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