Chocolate Mousse – Naomi Ferstera

Chocolate Mousse – Naomi Ferstera

www.naomiferstera.com

Elevate your dessert game with creamy, billowy peaks made using just a mixer and some fresh cream—no fancy techniques needed!

View Original

Share this recipe:

Ingredients

  • 200 grams dark chocolate
  • 25 grams butter
  • 3 eggs (separated, room temperature )
  • 1 tsp vanilla essence
  • 250 ml cream (thickened)

More Like This