Kerala Beef Fry | Nadan Beef Fry

Ingredients

• 1/2 Kg Beef (Sliced into small pieces)
• 10 Nos. Shallots (Kunjulli)
• 2 Nos Bay leaves
• 1 Tbsp Ginger Garlic Crushed
• 2 Nos. Green chillies(Optional) (Slit)
• 1 No. Onion (Sliced)
• 1/2 Cup Fresh coconut slices
• 1 tbsp Red chilli powder (Kashmiri Chilly Powder+Red Chilly Powder)
• 1 1/2 tbsp Coriander powder
• 1/2 Tsp Pepper powder
• 1 tsp Turmeric powder
• 4 sprigs Curry leaves
• 2 tbsp Coconut oil
• 1 tbsp Garam masala (Kerala style)
• 1 Tsp. Mustard seeds
• Salt (As reqd)
• 4 nos. Cloves
• 3 nos. Cardamoms
• 1 long Cinnamon stick
• 2 tbsp Fennel seeds (Perumjeerakam)
• 8 nos Black pepper corns
• 4 nos Fenugreek seeds (Uluva)
• 2 nos Dried Red chillies