Pudin de perdiz - Cookidoo® – the official Thermomix® recipe platform

Pudin de perdiz - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 250 g de higaditos de pollo
  • 50 g de brandy
  • 1 cucharadita de pan rallado
  • 50 g de aceite de oliva
  • 200 g de cebolla
  • 2 dientes de ajo
  • 100 g de contramuslo de pollo sin piel ni hueso
  • 2 cucharaditas de tomillo seco
  • 400 - 500 g perdiz escabechada en conserva
  • 1 cucharadita de sal
  • 2 pellizcos de pimienta molida
  • 100 g de nata
  • 2 huevos
  • 1200 g de agua

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