Pudin de perdiz - Cookidoo® – the official Thermomix® recipe platform
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.thermomix.com.
Cooking tools:
- Blender
- Pudding mold
- Roasting pan
- Oven
- Refrigerator
Ingredients
- 250 g de higaditos de pollo
- 50 g de brandy
- 1 cucharadita de pan rallado
- 50 g de aceite de oliva
- 200 g de cebolla
- 2 dientes de ajo
- 100 g de contramuslo de pollo sin piel ni hueso
- 2 cucharaditas de tomillo seco
- 400 - 500 g perdiz escabechada en conserva
- 1 cucharadita de sal
- 2 pellizcos de pimienta molida
- 100 g de nata
- 2 huevos
- 1200 g de agua
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Pudín de pan - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pudin de maíz - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pudin de bacalao - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pudin diplomático - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pudin diplomático - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pudin de pescado - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pudin de brócoli - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pudín de arroz (Rizogalo) - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com