Easy Sticky Teriyaki Tofu
Easy Vegan Sticky Teriyaki Tofu | Quick, flavorful dinner with minimal prep—taste like chicken, gluten-free, vegan. Perfect for meal planning!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.easyveganmealplan.com.
Ingredients
- 1 12oz block(s) extra-firm tofu (drained and pressed (see step 1))
- 1/2 cup(s) water
- 1/4 cup(s) soy sauce ((gluten-free if preffered))
- 3 tablespoon(s) brown sugar
- 1 tablespoon(s) rice vinegar
- 2 teaspoon(s) sesame oil
- 1 inch(s) fresh ginger ((1 tablespoon), minced)
- 3 clove(s) garlic (minced)
- 2 tablespoon(s) cornstarch
- 1 tablespoon(s) light oil ((such as canola or vegetable))
- 4 green onions (chopped)
- 1 tablespoon(s) sesame seeds
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