Stashcook | Mozzarella, Arugula & Zucchini Salad
This is a fresh salad with zucchini, spicy pepper, and crunchy fennel. It has soft mozzarella cheese and peppery arugula leaves. You eat it with toasted bread. It's yummy and easy to make!
Ingredients
- 2 medium Zucchinis
- 1 Yellow Bell Pepper
- 1 small Fennel Bulb
- 1 Garlic Clove
- 250 g Fresh Mozzarella
- 20 g Arugula Leaves
- 4 slices Whole Grain Bread
- 2 Tbsp Olive Oil
- 1/2 tsp Flaky Sea Salt
- 1 Lemon, juiced
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