Stashcook | Mozzarella, Arugula & Zucchini Salad
This is a fresh salad with zucchini, spicy pepper, and crunchy fennel. It has soft mozzarella cheese and peppery arugula leaves. You eat it with toasted bread. It's yummy and easy to make!
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Ingredients
- 2 medium Zucchinis
- 1 Yellow Bell Pepper
- 1 small Fennel Bulb
- 1 Garlic Clove
- 250 g Fresh Mozzarella
- 20 g Arugula Leaves
- 4 slices Whole Grain Bread
- 2 Tbsp Olive Oil
- 1/2 tsp Flaky Sea Salt
- 1 Lemon, juiced
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