Amaretto Cake 5 | Just A Pinch Recipes
Heat oven to 180C/fan 160C/gas 4. Beat together 225g softened unsalted butter and 225g caster sugar until pale and creamy Add 4 eggs, one at a time, slowly mixing through Add...
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Ingredients
- 225 gram(s) unsalted butter, softened
- 225 gram(s) caster sugar
- 4 eggs
- 2 tablespoon(s) amaretto liqueur
- 225 gram(s) self raising flour
- ## TOPPING
- 4 tablespoon(s) amaretto liqueur
- 3 tablespoon(s) caster sugar
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