Avocado Toast with Feta, Pickled Radishes and Fresh Herb | Wolf Gourmet

Avocado Toast with Feta, Pickled Radishes and Fresh Herb | Wolf Gourmet

wolfgourmet.com

Avocado toast with feta, pickled radishes, and fresh herbs—a quick, nutritious snack perfect for any time.

View Original

Share this recipe:

Ingredients

  • ½ cup white vinegar
  • ½ cup water
  • 1 tablespoon sugar
  • 1 ½ teaspoons salt
  • 8 red radishes, ends trimmed and thinly sliced
  • 2 large ripe avocados
  • 2 tablespoons fresh lemon juice
  • Salt and pepper
  • 8 slices 9-grain bread
  • ½ cup (4 ounces) crumbled feta cheese
  • ¼ cup fresh mint, basil or cilantro, finely chopped

More Like This