Tahini Banana Bread
Preheat the oven to 350 degrees; grease and flour a 9” x 5” loaf pan and line the bottom with parchment paper. In a small bowl combine the tahini and maple syrup until blended. Set aside. In the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at joyva.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Loaf pan
- Offset spatula
- Cake tester
- Cooling rack
- Oven
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Chef's knife
- Spatula
Ingredients
- 1 stick (8 tablespoons) unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 2 large eggs, at room temperature
- 2 ripe bananas
- 1 teaspoon vanilla extract
- 1 1/4 cups flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1/4 cup sesame seeds (black, white or a combination)
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