Tahini Shortbread
Use a hand or stand mixer to beat the butter and sugar until light and fluffy. Scrape down the sides, add the tahini and beat again. Add the flour and salt and beat until smooth. Scrape down the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at joyva.com.
Cooking tools:
- Stand mixer
- Hand mixer
- Oven
- Freezer
- Baking sheet
- Parchment paper
- Cooling rack
- Plastic wrap
- Chef's knife
- Spatula
- Measuring spoon
Ingredients
- 1 stick (8 tablespoons) unsalted butter, at room temperature
- 2 tablespoons sesame seeds (white, black or a mix)
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