Citrus Tofu Salad with Asian Dressing: Recipes by our chefs

Ingredients

• 200g firm tofu, pressed and cubed
• 1 small red onion, thinly sliced
• 1 orange, peeled and segments separated
• 1 grapefruit, peeled and segments separated
• 1 lemon, zest and juice
• 1 lime, zest and juice
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon grated ginger
• 1 garlic clove, minced
• 1 tablespoon maple syrup
• Mixed salad greens
• Fresh cilantro, chopped
• Toasted sesame seeds for garnish