Cashew Bars Recipe – Sunset Magazine

Ingredients

• Cooking-oil spray
• 1 cup regular rolled oats
• 1/3 cup oat bran
• 3 tablespoons flax seeds
• 1 cup whole-wheat flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup chopped roasted salted cashews
• 1 cup finely chopped dried Mission figs
• 3/4 cup cashew butter
• 1/4 cup low-fat milk
• 1 large egg
• 1/2 cup honey
• Finely shredded zest from 1 lemon
• 1 tablespoon fresh lemon juice