Eggplant Caviar

Name: Eggplant Caviar
Ingredients: 3 small or 2 medium eggplants; 1 tablespoon olive oil; 2 tablespoons fresh lemon juice; 1 clove garlic, minced; 1/2 teaspoon smoked or sea salt; 1/8 teaspoon chili pepper powder; 2 tablespoons chopped basil (or mint, parsley or cilantro)

fullbellyfarm.com

Indulge in charred eggplant spread with lemon, garlic, and herbs—perfect on bread, tomatoes, or crackers. From Full Belly Farm’s recipe collection.

View full recipe on fullbellyfarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.

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