Red fruits mousse with lemon
Red fruits mousse ingredients: - 100g of frozen red fruits or seasonal fruits. (Fruits of the forest such as blueberries, blackberries, strawberries, raspberries, currants, etc.), - 100 g of liquid...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.botanical-online.com.
Cooking tools:
- Hand mixer
- Blender
- Citrus press
- Kitchen scale
- Mixing bowl
- Whisk
- Spatula
- Saucepan
- Spoon
- Glass
- Refrigerator
Ingredients
- 100g of frozen red fruits or seasonal fruits. (Fruits of the forest such as blueberries, blackberries, strawberries, raspberries, currants, etc.)
- 100 g of liquid cream to assemble
- Half a lemon, squeezed
- 80g of sugar
- Half a bag of gelatine of the desired flavor (without flavor, strawberry, red fruits, kiwi, lemon…)
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