Strawberry mousse
the preparation of this strawberry mousse could not be simpler, there are several ways to prepare it, such as with egg whites or as in the case of today's recipe, with neutral gelatin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theworldinrecipes.com.
Ingredients
- 200 g. strawberries or strawberry quarters (without the leaves)
- 200 ml. of whipping cream (minimum 35% fat) must be cold.
- 75 g. white sugar
- Juice of half a lemon
- 2 sheets of neutral gelatine
- Grated white chocolate for decoration (optional)
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