Classic Southern Tomato Pie | Recipe Cloud App

Ingredients

• 1 (10 inch) deep dish pie crust, partially baked
• 3 medium sized tomatoes, sliced (about 18 slices)
• Kosher salt
• 2 slices of bacon, cooked and crumbled, divided
• 1 small Vidalia or other sweet onion, quartered and sliced thin (about 1 cup)
• 3 cups of shredded mozzarella, divided
• Pinch of granulated sugar, optional
• Freshly cracked black pepper, to taste
• Garlic powder, to taste
• 2 tablespoons of chopped fresh basil
• 1 cup of regular mayonnaise (do not substitute low fat or fat free)
• 1/2 teaspoon hot sauce, optional
• 1/8 cup of chopped fresh parsley