Hearty Tex-Mex Soup - Green Giant

Ingredients

• 340g can Green Giant sweet corn
• 1 small onion
• 2 cloves garlic
• 1 tsp mild chilli powder
• 1 medium sweet potato
• 1 tbsp sunflower oil
• 900ml/1½ pints vegetable stock
• 1 tbsp tomato puree
• 400g can chopped tomatoes
• 410 g can red kidney beans
• 50g/2oz cheddar cheese
• 2 spring onions
• 1 large saucepan