Vegan ras malai Recipe | How to make rasmalai Recipe
Learn to make delicious Vegan Ras Malai at home with soy milk, lemon juice, water, and cornflour. A delightful dairy-free dessert
Keywords
- Gruballergy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gruballergy.com.
Ingredients
- Soy milk (full cream) – 1 litre
- Lemon juice – 2 tbsp
- Corn flour – 1 tbsp
- Water – 1 litre
- Soy milk – 4 cups
- Sugar – 1 cup
- Saffron strands – 1 pinch
- Sliced almonds (skip for tree nut-free version)
- Pistachios (optional)
- Saffron strands
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