Easy Rasmalai Recipe - Softest Rasmalai Recipe

Easy Rasmalai Recipe - Softest Rasmalai Recipe

foodlifeandmoney.com

Rasmalai recipe helps you make the perfect dessert ahead of time in easy and quick method. This rasmalai will melt in your mouth and....

View full recipe on foodlifeandmoney.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at foodlifeandmoney.com.

Share this recipe:

Ingredients

  • 1 gallon whole milk
  • 1/4 cup white vinegar
  • 1/4 cup water
  • 1 tin condensed milk
  • 5 cups water
  • 4 tbsp sugar + more if needed
  • 5-6 pods cardamom
  • 1 pinch cardamom powder
  • 1 pinch saffron strands
  • 1 sprinkle chopped nuts (pistachios or almonds)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This