Creamy Mushroom Stuffed Meatloaf Recipe
A Mushroom-Stuffed Meatloaf with a caramelized savory crust and a creamy rich center is a fresh twist on the American classic. A delightful twist for a joyful d
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Skillet
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Loaf pan
- Baking sheet
- Aluminum foil
- Nonstick cooking spray
- Brush
- Chef's knife
- Cutting board
- Spoon
- Wooden spoon
- Spatula
- Serving platter
- Kitchen towel
- Plate
- Whisk
Ingredients
- 1/2 cup Breadcrumbs
- 1/2 Yellow Onion
- 1 Carrot
- 2 pounds Ground Beef
- 2 Egg
- 3 tablespoons Sweet Pickle Relish
- 1 tablespoon Dry Mustard
- 1/3 cup Hunt's® Classic Tomato Ketchup
- 3 tablespoons Worcestershire Sauce
- 2 teaspoons Salt
- 1 tablespoon Ground Black Pepper
- as needed Nonstick Cooking Spray
- 1 pound Mushroom
- 2 tablespoons Water
- 3 tablespoons Olive Oil
- 6 sprigs Fresh Thyme
- 3 cloves Garlic
- 2 tablespoons Breadcrumbs
- 4 ounces Cream Cheese
- 1 cup Arugula
- 1 teaspoon Salt
- 1/4 teaspoon Ground Black Pepper
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