Mango Lucuma Cashew Cheesecake | HerbaZest

Ingredients

• 1/4 cup of HerbaZest Lucuma Powder
• 1/2 cup of mango (cubed)
• 2 cups of cashews (soaked overnight)
• 1/4 cup of lemon juice
• 1/3 cup of maple syrup
• 1 teaspoon of vanilla extract
• 2/3 cups of coconut milk (chilled; scoop out the hardened part)
• 1/4 cup of coconut oil
• 1 cup of pecans (for the crust)
• 1 cup of dates (pitted; for the crust)
• 1/4 cup of shredded coconut (for the crust)