Cauliflower Cheese Bake - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 3 garlic cloves
• 3 sprigs parsley
• 3 oz bread
• ½ tsp salt
• ½ tsp freshly ground black pepper
• 2 tsp olive oil
• 3 oz Gruyère cheese
• 2 oz Parmesan cheese
• 26 oz water
• 35 oz cauliflower florets
• 1 tsp vegetable stock paste
• 10 oz low fat milk
• ½ oz corn starch
• 2 tsp Dijon mustard
• ½ tsp dried thyme
• 2 oz light cream cheese