Ham & Cheese Beef Rolls

Name: Ham & Cheese Beef Rolls
Ingredients: 1 1/4 lb (600g) large thin beef slices (1-cm / 1/2-inch thick) from the inside round; approximately 6 1/2 oz (200 g) cheddar cheese, sliced; 6 slices Black Forest ham; 1/2 red onion, thinly sliced; 1/2 red pepper, cut into julienne; 1/2 yellow bell pepper, cut into julienne; 1/4 cup (60 ml) chopped fresh flat-leaf parsley; Pepper; 2 tablespoons (30 ml) olive oil

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On a work surface, spread the slices of beef, overlapping them slightly to form a large rectangle. Cover with the cheese and ham. Place the vegetables and parsley in a thin line on the longest side o

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Ingredients

1 1/4 lb (600g) large thin beef slices (1-cm / 1/2-inch thick) from the inside round
approximately 6 1/2 oz (200 g) cheddar cheese, sliced
6 slices Black Forest ham
1/2 red onion, thinly sliced
1/2 red pepper, cut into julienne
1/2 yellow bell pepper, cut into julienne
1/4 cup (60 ml) chopped fresh flat-leaf parsley
Pepper
2 tablespoons (30 ml) olive oil