Ingredients
- 6 large eggs
- 4 oz canned coconut milk
- 1 tbsp lemon juice
- 3 oz coconut flour
- 1 oz almond flour
- ½ oz tapioca flour
- 1 tsp baking powder
- ½ tsp baking soda
- ½ tsp salt
- ¼ tsp ground black pepper
- 2 garlic cloves
- 1 - 2 sprigs rosemary
- 2 tbsp extra virgin olive oil
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