Shoo fly pie Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 5 minutes and the ingredients detailed below can serve up to 8 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Pastry cutter
- Mixing bowl
- Fork
- Plastic wrap
- Rolling pin
- Pie dish
- Oven
- Whisk
- Refrigerator
Ingredients
- 175g plain flour
- 30g sugar
- Pinch salt
- 60g vegetable shortening (recommended: Trex)
- 60g cold butter, diced
- 2 tbsp ice water, plus more if needed
- 140g plain flour
- 70g sugar
- 70g demerara sugar
- 15g vegetable shortening (recommended: Trex)
- 15g cold butter
- 1 egg
- 340g treacle
- 190ml hot water
- 1 tsp bicarbonate of soda
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