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Sherbert, Lemon

Sherbert, Lemon

jewishfood-list.com

Recipe archives for the Jewish Food Mailing List

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Ingredients

  • 1-3/4 cups sugar
  • Grated rind of 1-1/2 lemons
  • 1/2 cup fresh lemon juice
  • 1/2 cup half and half
  • 3-1/2 cups milk

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