Lemon Thyme Chicken en Croute | Fancy Fox
A crunchy pastry, showcasing Lemon Thyme Chicken. Get ingredients, clear step-by-step directions, cook times and serving tips from Fancy Fox.
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Cooking tools:
- Rolling pin
- Microplane
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Baking sheet
- Oven
- Spoon
Ingredients
- 2 sprigs Lemon Thyme fresh
- 4 pieces Chicken Breasts boneless and skinless
- 500 grams Puff Pastry
- 2 cloves Garlic minced
- 1/2 cup White Wine
- 2 tablespoons Dijon Mustard
- 1 cup Heavy Cream
- 1/2 cup Parmesan Cheese grated
- 1 Lemon zested and juiced
- As needed Olive oil
- As per taste Salt
- As per taste Pepper
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