Chocolate soufflé | Van Houten

Chocolate soufflé | Van Houten

www.barry-callebaut.com

Don't believe the hype. Chocolate soufflé is not at all hard to make. On top, it's a light dessert that definitely falls under the comfort food... read more

View Original

Share this recipe:

Ingredients

  • 250 g milk
  • 2 piece(s) orange zest
  • 35 g flour
  • 40 g butter
  • 100 g egg yolks
  • 12 g sugar
  • 75 g CHD-R731EQU
  • 150 g egg white
  • 50 g caster sugar
  • 1 g pudding powder
  • 12 g maiz starch

More Like This