Zucchini Bread | Nutrition for ME
Delight in homemade Zucchini Bread made with garden zucchini, offering a moist, flavorful loaf that's perfect for a sweet summer snack.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.
Ingredients
- ¾ cup Whole Wheat Flour
- ¾ cup All-Purpose Flour
- 2 tsp Cinnamon
- 1 tsp Baking Powder
- ½ tsp Baking Soda
- 2 Eggs (Beaten)
- ¾ cup Sugar
- ½ cup Oil
- 1½ cup Zucchini (Or summer squash, grated)
- Non-Stick Cooking Spray
- 2 tsp Vanilla Extract (Optional)
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