Zucchini Bread | Cooking Professionally
Nothing better than a moist, delicious bread for breakfast or a snack throughout the day! Zucchini Bread is that and then some! The zucchini adds tenderness and moisture to the bread, made all the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- 3 cups all-purpose flour, plus more, to taste, for dusting the pans
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 tablespoon ground cinnamon
- 3 large eggs
- 1 cup vegetable oil
- 3 teaspoons vanilla extract
- 2 1/4 cups white sugar
- 2 cups zucchini, grated
- 1 cup walnuts, chopped
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