Cassava and Tigernut Flour Pancakes/Waffles

Ingredients

• 1⁄2 cup Tigernut flour
• 1 1⁄2 cups Cassava flour
• 1⁄2 tsp baking soda
• 1 tsp baking powder
• 1 1⁄2 cups full-fat coconut milk
• 1 banana, very ripe
• 2/3 cup palm oil shortening or coconut oil
• 1 scoop Gelatin
• 1 tsp pure vanilla extract
• 1/2 tsp sea salt
• Filtered water, as needed to thin
• Stevia to taste (optional)