Gluten-free mimosa cake with pineapple, the recipe with an exotic touch for 8 March
Gluten-free mimosa cake with pineapple: recipe for making a perfect dessert for women's day with rice flour, pineapple and cream! Are you looking for a
Ingredients
- half of the 12 eggs
- 120 g of sugar
- seeds from the vanilla pod
- 8 egg yolks
- sifted starch
- milk
- cream
- pineapple cubes
- pineapple juice
- sponge cake
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