The Burger Recipe | Tyler Florence | Food Network

Ingredients

• 1 pound ground beef short rib
• 1 pound ground beef chuck
• Grapeseed or vegetable oil, for the griddle
• Kosher salt
• 4 Modern Burger Buns, recipe follows
• Burger Goop, recipe follows
• 4 leaves lettuce, preferably Bibb
• 1 ripe tomato, sliced
• 9 ounces potato starch
• 4 1/2 ounces bread flour
• 1 tablespoon sugar
• 2 teaspoons baking powder
• 2 teaspoons kosher salt
• 1 teaspoon baking soda
• 1 teaspoon dry milk powder
• 1/4 teaspoon garlic powder
• 1 large egg
• 6 tablespoons unsalted butter, melted, plus softened butter for the pan
• 4 tablespoons white sesame seeds
• 1/3 cup finely chopped fresh chives
• 2 heaping tablespoons ketchup
• 2 heaping tablespoons mayonnaise
• 1 heaping tablespoon Dijon mustard
• 1/4 cup bread-and-butter pickles
• 1 heaping tablespoon capers
• 1 small bunch flat-leaf parsley