Chicken Parmesan Alla Vodka | Charlotte Fashion Plate

Ingredients

• 2 boneless skinless chicken breasts
• 1/3 cup all-purpose flour
• 1/4 teaspoon garlic powder
• 1/4 teaspoon fine salt
• 1/4 teaspoon black pepper
• 2 large eggs
• 1/8 cup heavy cream
• 1 cup panko breadcrumbs
• 1/4 cup freshly grated Parmesan cheese
• Neutral oil, for frying (about 3/4 cup or enough for shallow frying)
• 2 cups spicy vodka sauce or marinara sauce combined with heavy cream and vodka.
• 8 to 10 slices fresh mozzarella cheese
• Fresh basil, for garnish