Curried Parmesan Encrusted Baked Chicken Breasts Recipe - Food.com

Ingredients

• 2 (8 ounce) boneless chicken breasts
• 2 whole eggs
• 1 tablespoon milk or 1 tablespoon half-and-half
• 1 cup Italian seasoned breadcrumbs (more if needed, depending on breast size)
• 3/4 cup grated parmesan cheese (Reggiano is best)
• 5 teaspoons curry powder
• 3 teaspoons salt (for seasoning egg mixture and breasts)
• 3 teaspoons fresh ground pepper (for seasoning egg mixture and breasts)
• 1 pinch seasoning salt, for each breast (both sides)
• 2 tablespoons butter