Grilled Chicken, Pineapple, Veggies All Together in Foil Packs
Juicy chicken hugs sweet pineapple and chunky veggies, all singing with barbecue flavor. They steam inside foil for an easy, laid-back meal, perfect for outside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ioanacooks.com.
Cooking tools:
- Aluminum foil
- Mixing bowl
- Grill
- Tongs
- Oven
- Baking sheet
- Spoon
- Chef's knife
- Cutting board
- Instant-read thermometer
Ingredients
- 4 boneless, skinless chicken breasts, cut into 2.5 cm pieces
- 480 ml barbecue sauce
- 340 g pineapple tidbits, drained
- 1 red bell pepper, diced, seeds and ribs removed
- 1 small red onion, diced
- Freshly chopped cilantro, for garnish (optional)
- 4 sheets heavy duty aluminium foil
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