Raw Vegan Coconut Flour Bread Recipe - Raw at 50

Name: Raw Vegan Coconut Flour Bread Recipe - Raw at 50
Ingredients: 71 g Coconut flour; 36 g Psyllium husk powder (no substitutes); 1 1/2 t baking powder; Pinch of salt; 28 g apple cider vinegar; 3 flax & chia eggs (2 T ground flax seed + 1 T chia seeds + 9 Tbsp lukewarm water); 1 c hot water (if you are strictly raw and use warm water you may need more or less water to get the right texture and let the dough sit longer)

rawat50.com

This raw vegan coconut flour bread has a bread-like texture, unlike most raw vegan bread options. The recipe can be used to make loaves or rolls.

View Original

Share this recipe:

Ingredients

71 g Coconut flour
36 g Psyllium husk powder (no substitutes)
1 1/2 t baking powder
Pinch of salt
28 g apple cider vinegar
3 flax & chia eggs (2 T ground flax seed + 1 T chia seeds + 9 Tbsp lukewarm water)
1 c hot water (if you are strictly raw and use warm water you may need more or less water to get the right texture and let the dough sit longer)