Tasty Cheese & Haggis Scone Bites | Simon Howie Recipes
Tasty Cheese & Haggis Scone Bites | We have a number of recipes to suit all. Find out how to get the most out of your Simon Howie produce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thescottishbutcher.com.
Ingredients
- 225g haggis
- 125ml milk
- 100g butter, softened
- 1 tsp salt
- 1 tsp sugar
- 150g plain flour
- 4 eggs plus one to use for egg wash
- 100g Gruyere cheese or 100g of cheddar
- pinch of freshly grated nutmeg
- pinch of cayenne pepper
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