Protein-Packed Broccoli Bean Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 1 tablespoon olive oil
• 1/2 large yellow onion, coarsely chopped
• 1 1/2 teaspoons salt
• 1 tablespoon curry powder
• 1/2 teaspoon cayenne
• 1 tablespoon garlic powder
• 1 teaspoon ginger powder (or minced fresh ginger)
• 8 ounces super-firm tofu, diced
• 2 tablespoons water
• 4 cups broccoli, chopped bite sized (about 1 head broccoli)
• 1 (14 ounce) can garbanzo beans
• 1 (14 ounce) can black beans