Soft Pretzels & Cheddar Mustard Dip Recipe | Blue Diamond

Soft Pretzels & Cheddar Mustard Dip Recipe | Blue Diamond

www.bluediamond.com

Craft perfect Ballpark Pretzels paired with Cheddar Mustard Dip using Almond Breeze®. Opt for Shelf Stable Unsweetened Original for a delightful twist!

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Ingredients

  • 1/4 cup warm water
  • 2 tablespoons sugar
  • 1 package instant yeast
  • 3/4 cup plus 1 1/2 cups Almond Breeze Unsweetened Original Almondmilk (divided)
  • 1 tablespoon plus 2 teaspoons stoneground mustard (divided)
  • 1 teaspoon sea salt
  • 2 1/2 to 3/4 cups flour plus extra for kneading
  • Freshly ground coarse salt for topping
  • 2 tablespoons baking soda
  • 2 cups shredded sharp or extra-sharp Cheddar cheese
  • 4 teaspoons cornstarch
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon white pepper

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